Fast Growing food & beverages companyJob Descriptions:
- Responsible to make high quality standard of food production.
- constantly concepting and develop new recipes / menus
- Analyze current & future food tren.
- Develop new concept in food industries
- Age max. 30 years old
- Candidate must possess at least Diploma, Bachelor's Degree in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
- Required language(s): Bahasa Indonesia, English, Japanese
- At least 4 Year(s) of working experience in the related field is required for this position. Preferable have an experience working overseas
- Mastery in Food Safety management.
- Have a good Analyze about food tren
- Creative & communicative person.
- Willing to work mobile
Tanggal Buka Lowongan : 20 April 2018 (Tutup pada 20-May-2018)
Gaji : Bisa hubungi Perusahaan Dirahasiakan -